Ceylon Tea, Crafted by Nature

High in Sri Lanka’s mist-covered mountains, every tea leaf is handpicked with care — nurtured by monsoon rains, kissed by highland sun, and perfected by generations of tea artisans. Our collection of Ceylon black, green, and flavored teas brings the essence of the island directly to your cup.

Whether you’re seeking bold mornings or calming evenings, our teas offer more than flavor — they offer a connection to something pure, mindful, and timeless.
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Many Years of Experience

At the heart of our brand is a simple promise: to bring the soul of Sri Lanka to Norwegian homes through authentic, ethically sourced tea and spices. Our journey begins in the misty highlands and fertile forests of Sri Lanka, where generations of artisans have perfected the craft of cultivating Ceylon tea, cinnamon, and other natural treasures. We partner directly with small-scale farmers who share our passion for quality, sustainability, and tradition. Every product we offer is a reflection of care — for the land, for the craft, and for the people who enjoy it. From your first sip to your favorite recipe, we invite you to taste the story of a culture rooted in nature and elevated by excellence.

What Makes Us Different

Authentic Origins

Sourced directly from Sri Lanka’s highlands and forests, our tea and spices are 100% pure and true to their heritage.

Sustainable Practices

We partner with growers who protect the environment through ethical, eco-conscious farming methods.

Artisan Craftsmanship

Every leaf and spice is handpicked and handled with care by skilled artisans who respect tradition and quality.

Ethical Partnerships

We support fair trade and long-term relationships with local farmers — ensuring transparency and community impact.